Wolf and I are discussing turning our basement kitchen into a commercial kitchen to open up opportunities for non-cottage act foods. We would offer the kitchen for use for free to other homesteaders.
We would also like to be a centralized place for customers to buy from multiple hobbyists without the huge markup other distribution places charge. Anything handmade or grown would be welcome.
If this sounds interesting to you and you'd be interested in being a consumer or vendor, please email me
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